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Thursday, March 3, 2011

Lunch of the Day: Bún Thịt Nướng

...Otherwise known as rice vermicelli with bbq pork:


This is probably one of my favorite Vietnamese dishes.  There are different variations but I usually eat it with lettuce and cucumbers.  Sometimes I'll eat it with thinly slice carrots too.  The only thing I don't like is how the nước mắm (fish sauce) makes my breath all smelly >.<

<3, 
Juju

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